Banana Bread Recipe (With Video)This banana bread recipe makes an incredibly moist, delicious loaf with simple ingredients but loads of banana flavor.Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and spices. So good, you'll want to make 2 loaves!
Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and spices. So good, you'll
want to make 2 loaves!
Prep Time: 15 mins
Cook Time: 1 hrsTotal Time: 1 hrs 15 mins
Servings: 10
Yield: 1 9x5-inch loaf
Ingredients
- 3 ripe bananas, mashed
- 1 cup white sugar
- 1 egg
- ¼ cup melted butter
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
Directions
step 1 Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.
step 2 Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Stir in salt; pour batter into the prepared loaf pan.
step 3 Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour.
Nutrition Facts (per serving)
225 Calories
5g Fat
42g Carbs
3g Protein
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